I have been back to the stone age. My internet has been down for two weeks. The repair guys is due out tomorrow, so maybe I can get back online.
Will post some more later.
Garden On
Monday, August 30, 2010
Monday, August 9, 2010
Harvest Monday 9 Aug 10
And coming in in last place in the Harvest Monday race is DaBeardedOne!!
Without pictures (or not many, anyway).
Have harvested CORN (3 ears, which Mom took home), many, many cucumbers, Green beans, an onion, Tomatoes, peppers (green, yellow, and JalapeƱo)and chard (Mom, again).

some of this weeks harvest
This was a busy day. Started by baking the loaf of 5 minute bread that the wife mixed up yesterday. While that was baking some of the cucumbers were canned as dill pickles. The 7 pints joined the 6 half pints of low sugar peach jam I made Saturday.

Had just finished the pickles when my parents showed up. They were on their way home after visiting with Moms brothers and sisters in La Grande, OR. Mom took 3 ears of corn, a few cucumbers, some tomatoes and chard.
More canning is on the agenda for tomorrow. Going to make some of Annie's Salsa to use up the tomatoes and peppers. I made some fresh salsa last week, which turned out pretty good until I added too much garlic.
Garden On.
Without pictures (or not many, anyway).
Have harvested CORN (3 ears, which Mom took home), many, many cucumbers, Green beans, an onion, Tomatoes, peppers (green, yellow, and JalapeƱo)and chard (Mom, again).
This was a busy day. Started by baking the loaf of 5 minute bread that the wife mixed up yesterday. While that was baking some of the cucumbers were canned as dill pickles. The 7 pints joined the 6 half pints of low sugar peach jam I made Saturday.
Had just finished the pickles when my parents showed up. They were on their way home after visiting with Moms brothers and sisters in La Grande, OR. Mom took 3 ears of corn, a few cucumbers, some tomatoes and chard.
More canning is on the agenda for tomorrow. Going to make some of Annie's Salsa to use up the tomatoes and peppers. I made some fresh salsa last week, which turned out pretty good until I added too much garlic.
Garden On.
Saturday, July 24, 2010
Ovay - it's been 3 weeks !!
My my, where does the time go?
The garden is growing like gangbusters in the heat, it's been in the high 90's the last 2.5 weeks (finally). There have been a couple of windy days the the last 3 weeks, one of which reduced one of my eggplants to this state.

Snapped off by 55 mph wind :-(
The rest the garden survived the winds well, the corn was listing a bit but the next day was back standing tall. It's now 6-7 feet tall with tassels so should have sweet corn in a few weeks.

The melons and cucumbers are loving the heat and sunshine.


This is a Moon and Stars Watermelon, the largest one growing on 4 plants.

There be tomatoes here!! Picked the first tomatoes on the 21st, three cherry. Boy, was they yummy. The peppers are also producing well, have picked two of the Quadrato Asti Giallo so far.

The rhubarb is growing nicely, when planted in early June it was just a few 2-3 inch long leaves.

The harvests of the last weighted in at 2081 grams (4.68 lbs) and includes 5 peppers, 5 cherry tomatoes, a handful of beans, 3 cucumbers, some chard, a 1 pound broccoli and 3 small sticks of rhubarb.



In the last post, I showed a loaf of 'No Knead Bread'. Last week I tried a variant with cut oats which turned out well ( No picture , sorry). If you would like to try it follow the Link and scroll down to the cut oat recipe.
Garden On.
The garden is growing like gangbusters in the heat, it's been in the high 90's the last 2.5 weeks (finally). There have been a couple of windy days the the last 3 weeks, one of which reduced one of my eggplants to this state.
Snapped off by 55 mph wind :-(
The rest the garden survived the winds well, the corn was listing a bit but the next day was back standing tall. It's now 6-7 feet tall with tassels so should have sweet corn in a few weeks.

The melons and cucumbers are loving the heat and sunshine.


This is a Moon and Stars Watermelon, the largest one growing on 4 plants.

There be tomatoes here!! Picked the first tomatoes on the 21st, three cherry. Boy, was they yummy. The peppers are also producing well, have picked two of the Quadrato Asti Giallo so far.

The rhubarb is growing nicely, when planted in early June it was just a few 2-3 inch long leaves.

The harvests of the last weighted in at 2081 grams (4.68 lbs) and includes 5 peppers, 5 cherry tomatoes, a handful of beans, 3 cucumbers, some chard, a 1 pound broccoli and 3 small sticks of rhubarb.


In the last post, I showed a loaf of 'No Knead Bread'. Last week I tried a variant with cut oats which turned out well ( No picture , sorry). If you would like to try it follow the Link and scroll down to the cut oat recipe.
Garden On.
Saturday, July 3, 2010
This and That
Happy 4th of July.
I baked a loaf of 'No Knead Bread' yesterday. Was easy to do and tasty. Will make some more.

Went to the farmers market Wednesday morning, getting 2 pounds of raspberries and a couple of zucchini, as I am not growing either in the garden (but will next year). The wife made the berries into one of the Raspberry pies that Anne's Granny made last week. Yum. One of the Squash was made into a loaf of Zucchini Bread, also Yum.

In the picture above, the jar is full of Dried Cabbage. Was going to make Sauerkraut but decided that it to warm in the house to do it now. Will try krauting this winter. That jar holds 5 lbs of cabbage. Speaking of cabbage, have had to harvest two cabbages, because they exploded ( split really). Both in the 4 lb range.

Weeds, I hates 'em. To remove the hated weeds I have purchased a shuffle hoe. A Rogue 6 inch Shuffle Hoe from Earthworks. Boy does it work well!!! Cuts things off at or just below the ground. All three edges are SHARP.
I baked a loaf of 'No Knead Bread' yesterday. Was easy to do and tasty. Will make some more.
Went to the farmers market Wednesday morning, getting 2 pounds of raspberries and a couple of zucchini, as I am not growing either in the garden (but will next year). The wife made the berries into one of the Raspberry pies that Anne's Granny made last week. Yum. One of the Squash was made into a loaf of Zucchini Bread, also Yum.
In the picture above, the jar is full of Dried Cabbage. Was going to make Sauerkraut but decided that it to warm in the house to do it now. Will try krauting this winter. That jar holds 5 lbs of cabbage. Speaking of cabbage, have had to harvest two cabbages, because they exploded ( split really). Both in the 4 lb range.
Weeds, I hates 'em. To remove the hated weeds I have purchased a shuffle hoe. A Rogue 6 inch Shuffle Hoe from Earthworks. Boy does it work well!!! Cuts things off at or just below the ground. All three edges are SHARP.
Thursday, June 24, 2010
Thursday Harvest
I was off by 2.75 oz.
I can hear you. "Off on what?" say you.
In yesterdays post was a picture of a cabbage with a caption stating that it weighed 4 pounds. I was incorrect, it weighed 3lb 13.25 oz.

On other matters, just finished reading THIS, which I found interesting.
I can hear you. "Off on what?" say you.
In yesterdays post was a picture of a cabbage with a caption stating that it weighed 4 pounds. I was incorrect, it weighed 3lb 13.25 oz.
3.86 lbs on scale
On other matters, just finished reading THIS, which I found interesting.
Tuesday, June 22, 2010
Finally, It's Summer
The sun is starting it's trip south again and it finally is getting warm in the lower Columbia basin. It was partly cloudy yesterday with 10mph winds with a high of 70. Today - it's dead calm and clear, with a temp of 80F and still still 3 hours until peak temperature. High 80's to low 90's forecast for the rest of the week. YAY, I can almost see the corn and 'maters growing. Speaking of 'maters, I have some :-).

Harvested some snow peas (about a dozen pods), some more lettuce and a smallish cabbage (it was spliting)(950grams) this last week. Keep forgetting to take pictures, sorry.
Still have 6 cabbage growing, with this bad boy being the biggest.



The wifes flowers are growing and blooming nicely.




Edited to add the new link on the LINK widget. Please check out the (re)building soil link, it's could be a great help if you have a newish house or a yard that has been destroyed by septic field failure (raises hand).
Garden On
Tiny 'maters make me a happy fellow
Harvested some snow peas (about a dozen pods), some more lettuce and a smallish cabbage (it was spliting)(950grams) this last week. Keep forgetting to take pictures, sorry.
Still have 6 cabbage growing, with this bad boy being the biggest.
Guessimation of weight - 4 lbs
The 75% of knee high corn,
A little bitty pepper
The wifes flowers are growing and blooming nicely.
Edited to add the new link on the LINK widget. Please check out the (re)building soil link, it's could be a great help if you have a newish house or a yard that has been destroyed by septic field failure (raises hand).
Garden On
Wednesday, June 9, 2010
Composters
Erin of 'Garden Now - Think later!' asked us to post our composters, so without further ado I present ... Composters of DaBeardedOne.
I have three ways to make compost. First, the put it all in a big pile and wait method. Really cheap, ugly ugly ugly, but never gets full. This pile is mostly greens, waiting for fall and the leaves to drop.

Next is the pallet bins. Easy to turn. Cheap to build. Easy to manage. Not pretty but better than the pile.

Then there is the 16 feet of field fence in a circle. Neat, not too ugly and easy to turn. Could be used as a planter, imagine it covered with squash vines.

When I checked last week they were all in the 140F temperature range.
Garden On
I have three ways to make compost. First, the put it all in a big pile and wait method. Really cheap, ugly ugly ugly, but never gets full. This pile is mostly greens, waiting for fall and the leaves to drop.

Next is the pallet bins. Easy to turn. Cheap to build. Easy to manage. Not pretty but better than the pile.

Then there is the 16 feet of field fence in a circle. Neat, not too ugly and easy to turn. Could be used as a planter, imagine it covered with squash vines.
When I checked last week they were all in the 140F temperature range.
Garden On
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